A decadent and delicious Barley Wine, aged in Bourbon and Irish Whiskey casks for two years. Arrestingly smooth, with a creamy palate of caramel, banana, toffee and spice. The barrel character adds warmth, body and complexity.
From a blend of Bourbon and Irish Whiskey barrels, this Imperial Stout showcases Vienna malt to bring biscuity, nutty and chocolatey flavours alongside indulgent notes of bourbon and whiskey from the barrels.
Blended from Bourbon Barrel Aged Imperial Brown Stout and Irish Whiskey Barrel Aged Imperial Oatmeal Stout, this rich and complex stout offers flavours of bonfire toffee, flapjack, chocolate and molasses.
Tropical, juicy, hazy, pale ale. Packed full of pink grapefruit, pineapple, mango, lychee, passion fruit, and peach flavours, all bouncing on a bed of coconut.
Intensely fruity cherry beer, on the sweet side. Sessionable ABV, perfect for summer (if it ever comes).
Citra and Talus hops are boosted by the flavour of juicy mango in this session-strength tropical pale ale.