A classic Yorkshire Bitter. British malted barley and English First Gold and Goldings hops blend perfectly with our unique Yorkshire yeast to create a full flavoured, well balanced classic Yorkshire pint.
A premium continental lager. Hallertauer Mittelfrüh hops deliver in Leodis a noticeable but not overpowering hop content, whilst the traditional ‘lagering’ of the beer for up to four weeks before kegging gives it a dry, crisp, clean finish.
A premium dark mild. Crystal and chocolate malts combine with wonderful Willamette hops to give a full bodied, complex character to this award winning ale.
A big, bold IPA. A blend of American hops including Cascade and Chinook create a heavily hopped, fruity, aromatic India Pale Ale.
An easy drinking pale ale. Brewed using Slovenian Bobek hops; this session beer is light and hoppy with delicate floral aromas and a well balanced finish.
A golden fruity ale. The famous grapefruit hop Chinook gives this beer great citrus flavour with a satisfying, long lasting finish.